Tebay Services Hotel Restaurant
Allergens and Nutritional Information
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Orange & Polenta Sponge



Each Ptn contains
Energy
3226kJ
771kcal
38.4%
Fat
55g
77.89%
Saturates
25g
122.7%
Sugars
48g
52.93%
Salt
0.27g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1141kJ / 273kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1141kJ
273kcal
3226kJ
771kcal
38.4%
Fat 19g 55g 77.89%
of which Saturates 8.7g 25g 122.7%
Carbohydrate 20g 57g 21.94%
of which Sugars 17g 48g 52.93%
Fibre 1g 3g 11.13%
Protein 5g 15g 29.08%
Salt 0.10g 0.27g 4.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Oranges, Free Range Egg [EGGS], Milk [MILK], Double Cream [MILK], Unsalted Butter [MILK], Ground Almonds [ALMONDS (100%)], Demerara Sugar [Demerara Sugar], Polenta [Maize (100%).], Sugar, Cress Mixed/Micro Herbs Various Punnet, Vanilla Essence [Water, propylene glycol, colour (plain caramel), flavouring.], Baking Powder [WHEAT Raising Agents (Diphosphates,Sodium Carbonates)), Maize Starch Mono Calcium, Phosphate, Organic Corn Starch, Sodium Bicarbonate.], Vanilla Pod, Cardamon Pods, Saffron