Garlic Bread
251kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1756kJ 420kcal |
1049kJ 251kcal |
12.49% | |
| Fat | 26g | 15g | 22.13% | |
| of which Saturates | 16g | 9.5g | 47.3% | |
| Carbohydrate | 42g | 25g | 9.6% | |
| of which Sugars | 2.2g | 1.3g | 1.48% | |
| Fibre | 2g | 1g | 4.53% | |
| Protein | 7g | 4g | 8.8% | |
| Salt | 0.02g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Flour Strong White [Cereals containing Gluten,Wheat], Unsalted Butter [Milk], Garlic, Caster Sugar, Parsley, Fresh Yeast [Cereals containing Gluten,Wheat Water, Yeast], Sea Salt, Rapeseed Oil, Free Range Egg [Eggs] |