Tebay Services Hotel Restaurant
Allergens and Nutritional Information
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Cartmel Valley Smoked Salmon



Each Ptn contains
Energy
1026kJ
245kcal
12.22%
Fat
14g
20.21%
Saturates
0.6g
3.05%
Sugars
8.7g
9.61%
Salt
0.05g
0.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 540kJ / 129kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 540kJ
129kcal
1026kJ
245kcal
12.22%
Fat 7.5g 14g 20.21%
of which Saturates 0.3g 0.6g 3.05%
Carbohydrate 8g 14g 5.5%
of which Sugars 4.6g 8.7g 9.61%
Fibre 1g 1g 3.17%
Protein 13g 25g 50.04%
Salt 0.03g 0.05g 0.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Smoked Salmon [Farmed Atlantic Salmon FISH (96%), Salt (3%), Sugar], Beetroot, Onions, Lemons, Rocket, White Wine Vinegar [wine vinegar, antioxidant:E224 (SULPHITES).], Buckwheat Flour, Caster Sugar, Oranges, Honey [Pure Honey as declared. A blend of Non-EU honeys. Packed in Tiptree, England], Sherry Vinegar [Aged Sherry Vinegar (Sulphites)], Double Cream [Milk], Creme Fraiche [MILK, CREAM (MILK), Stabiliser (Maize and Potato Starch), Lactic Cultures, Preservative (Potassium Sorbate).], Salt [Salt, Anti-caking Agent E535.], Peppercorns White Whole, Vegetable Oil [Rapeseed Oil, Antifoaming Agent: E900.], Peppercorns Pink, Bay Leaves