Tebay Services Hotel Restaurant
Allergens and Nutritional Information
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Cartmel Valley Smoked Salmon



Each Ptn contains
Energy
1028kJ
246kcal
12.23%
Fat
14g
20.2%
Saturates
0.6g
2.9%
Sugars
8.5g
9.39%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 541kJ / 129kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 541kJ
129kcal
1028kJ
246kcal
12.23%
Fat 7.4g 14g 20.2%
of which Saturates 0.3g 0.6g 2.9%
Carbohydrate 7g 14g 5.45%
of which Sugars 4.4g 8.5g 9.39%
Fibre 1g 1g 3.17%
Protein 13g 25g 50.04%
Salt 0.28g 0.54g 9%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Smoked Salmon [Fish], Beetroot, Onions, Lemons, Rocket, White Wine Vinegar [wine vinegar, antioxidant:E224 (SULPHITES).], Buckwheat Flour, Sugar [white sugar, or sugar (100%)], Oranges, Honey [Pure Honey as declared. A blend of Non-EU honeys. Packed in Tiptree, England], Sherry Vinegar [Aged Sherry Vinegar (Sulphites)], Double Cream [MILK], Creme Fraiche [Skimmed MILK, Cream (MILK), Bacterial Starter Culture], Salt [Salt, Anti-caking Agent E535.], White Peppercorns, Vegetable Oil [Rapeseed Oil, Antifoaming Agent: E900.], Peppercorns Pink [Pink Peppercorn], Bay Leaves [bay leaves]