Tebay Services Hotel Restaurant
Allergens and Nutritional Information
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Outdoor Reared Pork Chop



Each Ptn contains
Energy
4018kJ
960kcal
47.83%
Fat
76g
108.8%
Saturates
25g
123.45%
Sugars
1.4g
1.6%
Salt
1.7g
27.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 789kJ / 189kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 789kJ
189kcal
4018kJ
960kcal
47.83%
Fat 15g 76g 108.8%
of which Saturates 4.9g 25g 123.45%
Carbohydrate 8g 40g 15.47%
of which Sugars <0.5g 1.4g 1.6%
Fibre 1g 6g 20.07%
Protein 12g 62g 124.68%
Salt 0.33g 1.7g 27.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork Chop, Skin on Fries [Potatoes (86%), Coating (7%) [Modified potato starch, Rice flour, Potato starch, Salt, Raising agents (E450i, E500ii), Dextrose, Thickener (E415), Spice-extract (Turmeric)], Vegetable oils (Sunflower, Rapeseed, In varying proportions) (7%), Dextrose.Sulphur Dioxide and Sulphites], Free Range Egg [Eggs], Garden Peas [Peas (100%)], Salt [Salt, Anti-caking Agent E535.], Peppercorns White Whole