Tuna Mayonnaise Sandwich
Each Ptn contains
Energy
2338kJ
559kcal
559kcal
27.84%
Fat
25g
35.97%
Saturates
4.1g
20.3%
Sugars
11g
12.67%
Salt
1.2g
20%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 936kJ / 224kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 936kJ 224kcal |
2338kJ 559kcal |
27.84% | |
| Fat | 10g | 25g | 35.97% | |
| of which Saturates | 1.6g | 4.1g | 20.3% | |
| Carbohydrate | 20g | 51g | 19.62% | |
| of which Sugars | 4.6g | 11g | 12.67% | |
| Fibre | 3g | 7g | 23.5% | |
| Protein | 13g | 32g | 63.12% | |
| Salt | 0.48g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tuna [Tuna (FISH) Chunks, Water, Salt], Bread Bloomer Malted Wheat Loaf [WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E471, E472e], Malted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour.], White Bloomer Bread [Wheat Flour [ with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin* ], Water, Dried Wheat Sourdough (2.6%), Yeast, Salt, Wheat Protein, Spirit Vinegar, Sugar, Fermented Wheat Flour, Emulsifiers [ E471, E472(e) ], Rapeseed Oil, Flour Treatment Agent (E300), Wheat Flour], Crisps Root Vegetable [Parsnips , Carrots, Beetroot, Cold Pressed Rapeseed Oil, Sea Salt.], Little Gem Lettuce, Mayonnaise [Rapeseed oil (77%), pasteurised EGG and EGG yolk (8,5%), water, spirit vinegar, sugar, salt , lemon juice concentrate, flavouring, antioxidant (calcium disodium EDTA), paprika extract.], Lemons, Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Red Onion, Salt [Salt, Anti-caking Agent E535.], White Peppercorns |