Tebay Services Hotel Restaurant
Allergens and Nutritional Information
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Waffles



Each Ptn contains
Energy
1823kJ
436kcal
21.7%
Fat
16g
22.67%
Saturates
9.0g
45.1%
Sugars
12g
13.11%
Salt
0.95g
15.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1552kJ / 371kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1552kJ
371kcal
1823kJ
436kcal
21.7%
Fat 14g 16g 22.67%
of which Saturates 7.7g 9.0g 45.1%
Carbohydrate 58g 69g 26.41%
of which Sugars 10g 12g 13.11%
Fibre 2g 2g 7.47%
Protein 7g 8g 16.92%
Salt 0.81g 0.95g 15.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Buttermilk [Skimmed MILK & Skimmed MILK Solids, Bacterial Starter Culture], Self Raising Flour [Cereals containing Gluten, Fortified WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate], Unsalted Butter [Milk], Free Range Egg [Eggs], Caster Sugar, Buckwheat Flour, Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Vegetable Oil [Rapeseed Oil, Antifoaming Agent: E900.], Ice Cream - Vanilla [Water, Sugar, Palm Oil, Buttermilk Powder (MILK), Whey Powder (MILK), Dextrose, Skimmed Milk Powder (MILK), Emulsifier (Mono & Di Glycerides of Fatty Acids), Stabilisers (Cellulose Gum, Guar Gum, Locust Bean Gum), Flavourings, Colours (Annatto Norbixin, Curcumin).], Vanilla Extract, Chocolate Powder [Soya]