Apple, Cinnamon & Oat Crumble Muffin
360kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1521kJ 363kcal |
1505kJ 360kcal |
17.91% | |
| Fat | 16g | 16g | 23.17% | |
| of which Saturates | 3.8g | 3.8g | 18.75% | |
| Carbohydrate | 48g | 48g | 18.41% | |
| of which Sugars | 28g | 27g | 30.46% | |
| Fibre | 1g | 1g | 3.6% | |
| Protein | 5g | 5g | 10.24% | |
| Salt | 0.44g | 0.44g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Sugar [white sugar, or sugar (100%)], Sour Cream [Skimmed MILK, Cream (MILK), Bacterial Starter Culture], Apple & Cinnamon Compote [Apples, Sugar, Sultanas, Cinnamon], Baked Oat Crumble Mix [Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Unsalted Butter [Plant oils (sunflower, rapeseed ), coconut fat, water, fava bean preparation, emulsifier (lecithin), natural flavouring, colour (carotenes).], Jumbo Oats, Sugar [white sugar, or sugar (100%)]], Pasteurised Whole Egg [EGGS], Rapeseed Oil, Baking Powder [WHEAT Raising Agents (Diphosphates,Sodium Carbonates)), Maize Starch Mono Calcium, Phosphate, Organic Corn Starch, Sodium Bicarbonate.], Cinnamon, Bicarbonate of Soda [Raising Agent (Sodium Carbonate)] |